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John E. Hudelson

Picture of John Hudelson Dr. John E. Hudelson, assistant professor of Global Wine Studies, brings a world of experience to the CWU World Wine Program. John has worked as a Viticulture researcher at Cornell University's Agricultural Experimental Station, served as V.P. of Operations for the Hudson Valley Wine and Grape Association, been the wine chemist of a large U.S. winery, and taught at several colleges in the Northeast. Furthermore, John has been a vineyardist for the 21 years. Having lived and worked in Europe, Africa, South America, and the United States, John has acquired a global view of the world, and of wine and the wine industry. John brings his unique perspective and extensive experience to the classroom to share with his students.

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